|Cuisine Type |||Chinese, Szechuan|
|Ambiance |||Good For Groups, Patio Dining, Family Style|
|Meals Served |||Lunch, Dinner|
|Amenities |||Full Bar, Catering|
|Payment |||Diner's Club En Route, Interac, MasterCard, American Express, Visa, Cash|
|Fri-Sat: 11AM-12AM Sun-Thurs: 11AM-11PM|
Profile Last Updated: April 02, 2009
Charly Chan’s is located across the river from Chinatown in the busy Kensington neighbourhood. This restaurant has been feeding patrons since the 1980s. Customers can’t get enough of the delicious food which is why this popular eatery is open seven days a week. The menu here is primarily Szechuan with recipes and techniques derived from Western China’s Sichuan province. Foods from this region are typically spicy as red chilies are liberally used in dishes.
So Much to Choose From
Once you walk into Charly Chan’s the amazing aromas alone are enough to make your mouth water. Not sure what to order? There are combos with enough dishes to feed two or ten. You’ll notice that aside from the appetizers, soups and desserts, each dish is listed under its main ingredient. Customers can easily choose dishes from their preferred category: veggie, beef, chicken, seafood, pork or rice & noodles. You are aware that some of these dishes are hot. Charly Chan’s has a little chili pepper beside the items on their menu that are spicy. That way you can avoid them or order them depending on your preference. They also have a modest liquor list including wines, sake, cocktails, liqueurs, and beer. Soft drinks are available too.
The food here is reasonably priced and made with fresh ingredients. You can even request for your selection to be cooked without the addition of MSG. Eat in, take-out, dine alone or in a group. No matter what Charly Chan’s Szechuan Rice House is a great place to go to for Chinese cuisine.